To Apply

This guidance contains important information to help with your application:

  • Please apply by submitting a CV and covering letter (no more than two sides of A4 in length aligned to the person specification). Please also include your contact details.
  • Please ensure all gaps in employment and education history are fully explained on your CV; we may wish to verify this information during the recruitment process.
  • Please provide the details of two referees. Please note your referees will only be contacted if you have been successful in your application and progressed to a formal offer of employment.
  • Please ensure that you address the key requirements as set out in the person specification. These competencies will be used as part of the sifting and assessment process.
  • Please return your application by the closing date – no applications will be accepted once the long listing process has begun.

To make a formal application, please click into the relevant ‘Please Apply Here’ link for the role to which you’re applying. This will take you to the online application form.

Finance Business Partner (Housing and Investment)
Please Apply Here

Finance Manager
Please Apply Here

Group Accountant – Capital & Treasury
Please Apply Here



Friday 30 November 2018

Friday 7 December 2018

Closing date for Finance Business Partner - Housing & Investment

Closing date for Group Accountant and Finance Manager

Monday 10 December 2018

Interview for Finance Business Partner – Housing & Investment

Monday 17 December 2018

Interview for Group Accountant – Capital & Treasury

Friday 21 December 2018

Interview for Finance Manager

If you have any questions or would like a confidential discussion with a Penna consultant, please contact Matthew Lees (02038492792) or matthew.lees@penna.com at Penna.

This website uses cookies for audience measurements, advertising purposes, and to contribute to contact profiles. You can learn more about our use of cookies and how to configure your browser settings in order to avoid cookies by clicking on our Cookie Policy. By navigating this website, you agree to our use of cookies. Close